Updated: July 5, 2025

African field crickets, scientifically known as Gryllus bimaculatus, are fascinating insects widely appreciated by entomologists, pet owners, and even researchers. These crickets are native to various regions in Africa but have also spread to other parts of the world due to their adaptability and popularity as feeder insects for reptiles and amphibians. Understanding what African field crickets eat is essential for anyone interested in keeping them as pets, breeding them, or simply learning more about their natural behaviors.

In this article, we’ll explore the dietary habits of African field crickets in the wild, what they eat in captivity, their nutritional requirements, and tips on feeding them properly to ensure their health and longevity.

Overview of African Field Crickets

Before diving into their diet, it’s helpful to know a little about these insects:

  • Scientific Name: Gryllus bimaculatus
  • Common Names: African field cricket, two-spotted cricket
  • Habitat: Grasslands, agricultural fields, gardens, and forests primarily in Africa but now found worldwide
  • Size: Typically 25-30 mm long
  • Behavior: Nocturnal; known for their distinctive chirping sounds produced by rubbing their wings together

African field crickets are omnivorous scavengers with a diet that varies depending on availability and life stage.

Natural Diet of African Field Crickets

In the wild, African field crickets play an integral role in the ecosystem by helping break down plant material and consuming a variety of organic matter. Their natural diet consists of:

Plant Matter

African field crickets are primarily herbivores but opportunistically omnivorous. They feed on a variety of plant-based foods such as:

  • Grasses: Leaves and stems of grasses found abundantly in their natural habitats.
  • Seeds: Many species consume seeds when available.
  • Fruits: Fallen fruits or soft fruit parts provide sugars and moisture.
  • Leaves: Tender leaves from shrubs and herbaceous plants.
  • Flowers: Occasionally consume flower parts for nutrients.

Animal Matter

While plant material makes up most of their diet, these crickets are not strictly herbivores. They are known to supplement their intake with animal matter including:

  • Dead insects: Scavenging on dead or dying insects provides protein.
  • Other small arthropods: Opportunistically consuming smaller live insects or larvae.
  • Fungal material: Feeding on fungi or decayed organic matter helps obtain additional nutrients.

This omnivorous diet allows African field crickets to thrive in diverse environments where food sources can fluctuate seasonally.

What Do African Field Crickets Eat in Captivity?

When kept as pets or feeder insects, it’s important to replicate their natural diet as closely as possible while ensuring nutritional balance. A proper diet promotes healthy growth, reproduction, and lifespan.

Staple Diet Components

  1. Commercial Cricket Food
    Specialized commercial cricket pellets or powder mixes are convenient options designed to contain balanced nutrients like proteins, fats, vitamins, and minerals.

  2. Fresh Vegetables
    Vegetables provide necessary moisture and fiber. Examples include:

  3. Leafy greens like kale, spinach, lettuce (avoid iceberg lettuce as it offers little nutrition)
  4. Carrots
  5. Cucumber slices
  6. Squash
  7. Peas

  8. Fruits
    Fruits offer sugars and hydration but should be given sparingly due to potential mold issues:

  9. Apples (without seeds)
  10. Bananas
  11. Melons
  12. Grapes (cut into small pieces)

  13. Protein Sources
    Additional protein can be provided by:

  14. Small amounts of boiled eggs
  15. Fish flakes or dry dog food (high-protein varieties)
  16. Mealworms or other insect larvae occasionally

Avoid Feeding Harmful Foods

Certain foods can harm African field crickets or lead to nutritional deficiencies:

  • Citrus fruits (acidic content can be harmful)
  • Processed human foods with preservatives or salt
  • Sticky or sugary processed items that encourage mold growth
  • Excessively moist foods that can rot quickly

Supplementation

Calcium supplementation is critical if you plan to breed crickets or keep them long-term. This can be provided via:

  • Cuttlebone pieces placed inside the enclosure
  • Calcium powder dusted lightly on food items

Vitamin supplements are usually unnecessary if a varied diet is maintained.

Feeding Habits and Frequency

African field crickets are mostly nocturnal feeders but will eat during the day if hungry. It is best to provide food daily or every other day depending on the cricket population size.

Feeding Tips

  • Remove uneaten fresh foods after 24 hours to prevent mold.
  • Provide fresh water via water gels or damp cotton balls rather than open dishes to avoid drowning.
  • Offer a variety of food types to mimic natural diversity.
  • Monitor cricket activity and adjust feeding quantity accordingly; overfeeding leads to waste and potential health issues.

Nutritional Requirements of African Field Crickets

To thrive, African field crickets require a balanced mixture of macronutrients and micronutrients:

Macronutrients

  1. Proteins
    Essential for growth and molt development; adult crickets need about 18-20% protein in their diet.
  2. Carbohydrates
    Provide energy for movement and chirping activities.
  3. Fats
    Needed in smaller amounts for cell function.

Micronutrients

  1. Calcium
    Critical for exoskeleton formation during molts; deficiency causes deformities.
  2. Phosphorus
    Works with calcium for bone/exoskeleton health.
  3. Vitamins
    Vitamins A, D3, E contribute to overall vitality.

A diet lacking any key nutrients can lead to weak crickets prone to disease and premature death.

Benefits of Proper Feeding

Feeding African field crickets a well-rounded diet results in:

  • Healthier exoskeletons with fewer deformities
  • Higher breeding success rates
  • Improved longevity (up to 2 months on average)
  • More active behavior (chirping and movement)
  • Better quality feeder insects if used for reptile/amphibian diets

Conclusion

African field crickets are adaptable omnivores whose diet includes a wide range of plant material supplemented by occasional animal protein sources. In captivity, replicating this diversity through commercial foods combined with fresh vegetables, fruits, and protein sources ensures optimal health and longevity.

Proper feeding not only supports individual cricket wellbeing but also benefits breeders and pet owners relying on these insects as nutritious feeder animals. By understanding what African field crickets eat naturally and how to provide a balanced captive diet, you can enjoy these remarkable creatures at their best.


If you plan on raising or caring for African field crickets, always prioritize providing fresh food daily along with adequate hydration and calcium supplementation. With the right care, these resilient insects will thrive whether you observe them as fascinating pets or use them as vital components in your ecosystem setup.

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